Go From Small to Smart With Targeted Co-Packing

Nothing is more powerful than a great food item or idea that comes along at the right time and meets eager, interested customers. How do you package such a food item or idea and get it into the hands of consumers? The answers is easier than you think. You need a co-packer like Chef Select316.

What Exactly is a Co-Packer?

A co-packer, sometimes called a co-manufacturer, is a contract packaging company/service. Here at Chef Select316 we partner with you to help package and label your specialty food items. Your product’s packaging and labeling play an enormous part in generating appeal among customers. Poor packaging and bad labeling is an instant turn off in a world that is increasingly more woke about “Nutrition Facts.”

Packing, labeling and presentation are the winning three-prong strategy in the bid for future customers’ attention. A product that looks appealing and boasts a creative, informative label is much more likely to gain pride of place in market retail displays along aisles, end caps, cash wraps and in deli cases.

Chef Select316 provides all the co-packing support and resources you require to sheathe your product in professional quality packaging and labeling.

Why USDA Certification Matters

Our team here at Chef Select316 are USDA Certified co-packers. Our certification is a legal requirement for us and for you if your specialty product qualifies as certified organic. This includes products that fall into into any category of “organic,” such as 100 Percent, Organic, Made With or products with less than 70 percent organic ingredients.

Our certification aligns with your product’s certification, ensuring integrity along the supply and packaging chain. That we are USDA Certified co-packers also gives you the right to transparently inform future consumers that your product is packaged by USDA Certified co-packers, a detail that is never lost on informed customers.